Taken from: https://mastcell360.com/low-histamine-bacon-with-southern-greens-recipe/

Ingredients

Fresh pork belly

1/2 cup Kosher Salt

Instructions

Make a brine with 2 cups water and 1 cup kosher salt, brine the pork for 1 hour. Slice into thick strips. Bake at 350 degrees for 30 minutes on a foil and parchment paper lined baking sheet until starting to brown and crisp and fat is rendered. Salt meat strips while still hot.